by Patient Guide to Diabetes
Home | Author: jfairma2 | Page 8 DOWNLOAD TRANSCRIPT In honor of the Frannie Foundation’s namesake, we have an in-depth conversation with her daughter, President and Founder Amy Rohrbaugh. Listen as Amy talks about her mom and her legacy, what it means to her to...
by Asha Gullapalli, MS RD LDN CDCES
Sushi originated in China, along the Mekong River in South Asia before making its way to Japan. Sushi started out as a fermented whole fish preserved in inedible salted rice. The origins of sushi traces back to 15th century when people in the mountainous region of...
by Christine McKinney, RD LDN CDCES
Think about when you or someone you know was diagnosed with diabetes. It can feel overwhelming and emotional. It’s hard to know where to start sometimes. I had a patient who was newly diagnosed with type 2 diabetes ask me what advice I normally...
by Asha Gullapalli, MS RD LDN CDCES
One day I found myself helping a patient from Nigeria with suboptimally managed diabetes and hypertension. This patient’s diet included many traditional Nigerian foods, and he was having difficulty managing his blood sugars and blood pressure. Cuisines from West...
